After going to the Fayetteville Visitors Center to pick up our handy-dandy Ale Trail passport and then checking out a few bonus stop breweries on the Fayetteville Ale Trail, we found ourselves at Fossil Cove Brewing just as they were opening up for the day. Their founder and head brewer, Ben Mills, spent time with us spilling details about the dino-themed brewery before two Arkansas-based bloggers met up with us there for a drink; Woo Pig Brewey! and Fayette Brew. Fossil Cove offers one-off brews that are only available in the taproom and they were also the first brewery in the state of Arkansas to release a sour beer. We thoroughly enjoyed our time at the brewery thanks to the unique environment, tasty beers, and great people, so do yourself a favor and check out all the information below then make a trip to Fayetteville to check them out!
After waking up in Pittsburgh and realizing our van had been spray-painted over night, we made the drive down to Mountain State Brewing in Thomas, WV. The location we visited is in a beautiful ski town and they also have two other locations nearby. Kate Lane was there to speak to us during our visit and she told us that she gets to focus on the seasonal recipes. At Mountain State they’re “making good beer and we’re making people happy,” and they further making people happy by holding the annual Brew Skies Festival which is being held on July 25 & 26th this year (more info below). A trip to West Virginia without a visit to Mountain State would be a poor choice, so make sure to drop by when you’re in the area!